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Big Boy Casserole Recipe

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This recipe for Big Boy Casserole is from Ahaus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Pillsbury biscuits
1 jar Frisch's tartar sauce
2 lbs. ground beef
1 medium sized jar of dill pickle slices
1 bag shredded lettuce
2 (8 oz.) packages finely shredded cheddar cheese
Directions:
Directions:
Spray a 13X9 inch pan with non-stick cooking spray. Spread biscuits over bottom of dish and bake according to directions. Once baked, allow to cool a bit and then spread entire jar of tartar sauce over dough. Cook and drain ground beef. Spread cooked beef over top of tartar sauce. Layer pickles over the beef; cover all the beef with pickles, but do not layer pickles on top of themselves. Layer shredded lettuce over pickles. Cover lettuce with shredded cheese. Bake at 350º for 15-20 minutes, until cheese is melted
Number Of Servings:
Number Of Servings:
12

 

 

 

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